Suggestions
Explore the featured selections!
Chicken Sweet Corn Soup
Salt & Pepper Soft Shell Crab & White Bait
虾球炒面
Homemade Chicken Spring Roll
About
James Kitchen
Welcome to James Kitchen, a hidden gem nestled in the picturesque town of Huskisson, NSW. Situated at Shop 1/74 Owen St, this family-run establishment has quickly become a beloved spot for locals and visitors alike. With a welcoming atmosphere and a menu that emphasizes fresh, authentic flavors, James Kitchen invites you to indulge in a culinary experience that is both comforting and unique.
The heart of their menu is a delightful array of dishes that cater to all palates. For starters, you'll find a selection of mouthwatering dumplings, including steamed prawn dumplings and vegetable dumplings. Each bite reveals the skill and care put into creating these handmade treasures. The Chicken Sweet Corn Soup sets the stage with its warm, hearty flavors—perfect for those cooler evenings.
Beyond appetizers, James Kitchen excels at offering a range of vegetarian options such as 椒盐茄子 (spicy salt eggplant) and Stir Fried Green Bean that showcase their dedication to diversity in cuisine. For those who crave a heartier meal, the 虾球炒面 (prawn chow mein) is not to be missed. Bursting with flavor and texture, it combines crunchy noodles with tender meats in a delicious harmony.
From customer reviews, it’s clear that diners are enamored with the authenticity of dishes like the sweet and sour pork. With perfectly balanced flavors and a crunch that speaks to true culinary craftsmanship, it reflects the restaurant's commitment to quality. Patrons rave about not just the food but also the exceptional service, with staff eager to suggest the best combinations to elevate your meal.
Parking is conveniently available along the street, making it easy for guests to enjoy a delightful meal at this cozy eatery. Whether you choose to dine inside, where the ambiance is both inviting and relaxed, or outside to soak in the beauty of Huskisson, every visit to James Kitchen promises a satisfying experience.
If you find yourself in the area, don't miss the chance to explore the flavors of James Kitchen. With a focus on fresh ingredients and authentic preparation, this restaurant stands out as a must-visit for anyone who appreciates quality Chinese cuisine. From the warm welcomes by the staff to the heartwarming meals, James Kitchen is ready to steal the spotlight on your next dining adventure.
People talk
Our Guestbook
“ James Kitchen is an amazing restaurant in Jervis Bay. The restaurant is extremely clean and the food is authentic, fresh and delicious. The restaurant gets busy on weekend and locals just loving it! ”
“ James kitchen has seating indoors and out. You are warmly welcomed by a staff; the restaurant is a family run business. Staff are happy to suggest and recommend dishes that complement each other. The menu is relatively simple though surprisingly tasty. Dumplings appear home made and fresh. The combo crispy chow mein has a good blend of textures and flavours - crunchy noodles with tender prawns, beef and chicken. There is a chef's menu available as well. Servings are good and won't leave you hungry. Parking is along the street in front of the restaurant. ”
“ What a little gem this place is. Great staff and super fresh, beautifully cooked, and properly seasoned food. Yes, it is a bit more expensive than average Chinese, but it isn't average and it is in a great location. Give it a go. ”
“ One of the best Chinese I have had for years! We ordered sweet and sour pork and fried beans with pork mince. The sweet and sour pork was very authentic. It has just enough batter to keep the crunch and you could still have big chunk of pork. The sauce is not just sweetened tomato sauce. They use proper Chinese vinegar to make it. This is what you would get in a good Chinese restaurant in China. The fried beans with pork mince was very fresh. The beans were cooked to perfection and they were crunchy and sweet. With just a bit of pork mince and garlic. The dish wasn't too salty either. We were both physically and emotionally satisfied. The price wasn't cheap but not expensive given the flood and inflation of things recently. The service was good and the way they served customers was very reasonable as we observed how they interact with others as well. Would definitely come back. It's a shame that we are leaving tomorrow, otherwise would come back to try their Mongolian lamb. ”
“ After losing our favourite Chinese restaurant at Callala bay that we would always go to over the years, we thought we would give this place a go as we have meant to try this place on every other trip. I have to say we were very impressed by the food and servings. If you hate peas, the Chicken Fried rice is a winner for you, and the Soft Shell Crab is well worth the money! I'm glad we gave this place a go and will come back again on our future trips down here! ”